Wednesday, November 27, 2019 November 27, 2019 Waldorf Astoria Los Cabos Pedregal
Capturing the essence of the weekend ahead, General Manager Fernando Flores, and his management team,
will be raising their glasses in a holiday toast welcoming guests alongside an elite roster of culinar y
Be our guest of honor for cocktails, wine, nibbles + conversation. VIPs include:
Chef Graham Campbell has achieved extraordinary success as becoming the youngest person in Scotland
to receive a Michelin Star at the age of 25. Using traditional Scottish and British ingredients as a foundation,
he taps into local produce wherever possible to something truly memorable.
Spanish wine connoisseur Tomás Arribas joins us on behalf of Enate Winery, considered as one of the
major players in the new revolution of Spanish wine. Nestled in the Somontano region, this internationally
renowned winery produces Cabernet Sauvignon, Merlot and Chardonnay, as well as native varieties.
Time: 6:30 PM – 8:00 PM
Fireworks: 7:30 PM