{"id":95424,"date":"2026-04-16T21:00:01","date_gmt":"2026-04-16T21:00:01","guid":{"rendered":"https:\/\/www.waldorfastorialoscabospedregal.com\/?post_type=culinary&#038;p=95424"},"modified":"2026-04-16T22:02:18","modified_gmt":"2026-04-16T22:02:18","slug":"mezquite-x-mar-y-lena","status":"publish","type":"culinary","link":"https:\/\/www.waldorfastorialoscabospedregal.com\/es\/culinario\/mezquite-x-mar-y-lena\/","title":{"rendered":"Mezquite x Mar y Le\u00f1a"},"content":{"rendered":"<section id=\"general-hero-block_eb60cc9262e0d8b23f1a1754307abd05\" class=\"general-hero general-hero--dark\">\r\n    <div class=\"home-hero\">\r\n                    <img data-src=\"https:\/\/cdn.waldorfastorialoscabospedregal.com\/wp-content\/uploads\/2026\/04\/16194438\/Brunch-at-La-Palapa-by-Cabonoise-web-res_4703-e1776368766336.jpg\" alt=\"\" class=\"home-hero__bg lazyload\">\r\n            <\/div>\r\n    <div class=\"general-hero__content\">\r\n        <div class=\"general-hero__content--inner\">\r\n                            <div class=\"general-hero__text a-up\"><h1><\/h1>\n<h1 style=\"text-align: center;\">Mezquite x Mar y Le\u00f1a<\/h1>\n<h6 style=\"text-align: center;\"><strong>From Conrad Punta de Mita to Pedregal<\/strong><\/h6>\n<h6 style=\"text-align: center;\"><strong>A Culinary Takeover by Chef Germ\u00e1n Ghelfi<\/strong><\/h6>\n<h6 style=\"text-align: center;\"><strong>May 29 &amp; 30, 2026<\/strong><\/h6>\n<\/div>\r\n                    <\/div>\r\n    <\/div>\r\n<\/section>\r\n\r\n<style>\r\n    #general-hero-block_eb60cc9262e0d8b23f1a1754307abd05 .home-hero::after {\r\n        opacity: 0.25 !important;\r\n    }\r\n    #general-hero-block_eb60cc9262e0d8b23f1a1754307abd05 .general-hero__content {\r\n        margin-top: -0vh;\r\n    }\r\n<\/style>\n\n<section id=\"six-columns-images-block_1db8bc6f3c97b8947f7445c706c14ffb\" class=\"six-columns-images six-columns-images--slider columns-2\">\r\n            <div class=\"column\">\r\n            <div class=\"column-inner\">\r\n                                    <img decoding=\"async\" class=\"column-image\" \r\n                        src=\"https:\/\/cdn.waldorfastorialoscabospedregal.com\/wp-content\/uploads\/2026\/04\/16220136\/beach_club_logo_sq.png\"\r\n                        srcset=\"https:\/\/cdn.waldorfastorialoscabospedregal.com\/wp-content\/uploads\/2026\/04\/16220136\/beach_club_logo_sq.png 2x\" \r\n                        alt=\"beach club logo sq\">\r\n                            <\/div>\r\n                    <\/div>\r\n            <div class=\"column\">\r\n            <div class=\"column-inner\">\r\n                                    <img decoding=\"async\" class=\"column-image\" \r\n                        src=\"https:\/\/cdn.waldorfastorialoscabospedregal.com\/wp-content\/uploads\/2026\/04\/16220141\/mezquite_logo_sq.png\"\r\n                        srcset=\"https:\/\/cdn.waldorfastorialoscabospedregal.com\/wp-content\/uploads\/2026\/04\/16220141\/mezquite_logo_sq.png 2x\" \r\n                        alt=\"mezquite logo sq\">\r\n                            <\/div>\r\n                    <\/div>\r\n    <\/section>\r\n\n\n<section id=\"custom-wysiwig-block_e7133bd8e6028be42ce700dae9da67b6\" class=\"custom-wysiwig a-up\">\r\n    <div class=\"container\">\r\n        <p style=\"text-align: center;\">For two exclusive nights, <i>Mar y Le\u00f1a<\/i> becomes the stage for a culinary exchange between destinations. Welcoming <strong>Chef Germ\u00e1n Ghelfi<\/strong>, Executive Chef of Conrad Punta de Mita, this takeover brings the essence of one of its most celebrated dining experiences to Pedregal.<\/p>\n    <\/div>\r\n<\/section>\r\n<style>\r\n            #custom-wysiwig-block_e7133bd8e6028be42ce700dae9da67b6 h1 {\r\n            color: #2f2f2f;\r\n        }\r\n                #custom-wysiwig-block_e7133bd8e6028be42ce700dae9da67b6 h2 {\r\n            color: #2f2f2f;\r\n        }\r\n                #custom-wysiwig-block_e7133bd8e6028be42ce700dae9da67b6 h3 {\r\n            color: #2f2f2f;\r\n        }\r\n                #custom-wysiwig-block_e7133bd8e6028be42ce700dae9da67b6 h4 {\r\n            color: #2f2f2f;\r\n        }\r\n                #custom-wysiwig-block_e7133bd8e6028be42ce700dae9da67b6 h5 {\r\n            color: #2F2F2F;\r\n        }\r\n                #custom-wysiwig-block_e7133bd8e6028be42ce700dae9da67b6 h6 {\r\n            color: #2f2f2f;\r\n        }\r\n                #custom-wysiwig-block_e7133bd8e6028be42ce700dae9da67b6 p {\r\n            color: #000000;\r\n        }\r\n                #custom-wysiwig-block_e7133bd8e6028be42ce700dae9da67b6 a:not(.btn, .link, .cta) {\r\n            color: #000000;\r\n        }\r\n    <\/style>\n\n<section id=\"responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453\" class=\"responsive-spacer\">\r\n<\/section>\r\n<style>\r\n    #responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453 {\r\n        width: 100%;\r\n    }\r\n        #responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453 {\r\n        height: 35px;\r\n    }\r\n                @media (min-width: 769px) {\r\n            #responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453 {\r\n                height: 75px;\r\n            }\r\n        }\r\n                @media (min-width: 1201px) {\r\n            #responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453 {\r\n                height: 95px;\r\n            }\r\n        }\r\n    <\/style>\n\n<section id=\"slider-block_0ea342af2c15412a53f9e9630f543d2a\" class=\"slider\">\r\n    <div class=\"container\">\r\n        <div class=\"slides slides-images\">\r\n                            <div class=\"slide\">\r\n                    <div class=\"slide-img\">\r\n                                                    <a href=\"https:\/\/cdn.waldorfastorialoscabospedregal.com\/wp-content\/uploads\/2021\/11\/16164618\/La-Palapa-set-up_web-res.jpg\" data-fancybox=\"gallery\" rel=\"slider-block_0ea342af2c15412a53f9e9630f543d2a\" data-caption=\"\">\r\n                                <img class=\"lazyload\" data-src=\"https:\/\/cdn.waldorfastorialoscabospedregal.com\/wp-content\/uploads\/2021\/11\/16164618\/La-Palapa-set-up_web-res-1209x665.jpg\" alt=\"La Palapa set up web res\">\r\n                            <\/a>\r\n                                                                    <\/div>\r\n                <\/div>\r\n                            <div class=\"slide\">\r\n                    <div class=\"slide-img\">\r\n                                                    <a href=\"https:\/\/cdn.waldorfastorialoscabospedregal.com\/wp-content\/uploads\/2026\/04\/16202458\/Mar-y-Lena-Steaknight-at-The-Beach-Club-Palapa-by-Cabonoise-web-res_5133.jpg\" data-fancybox=\"gallery\" rel=\"slider-block_0ea342af2c15412a53f9e9630f543d2a\" data-caption=\"\">\r\n                                <img class=\"lazyload\" data-src=\"https:\/\/cdn.waldorfastorialoscabospedregal.com\/wp-content\/uploads\/2026\/04\/16202458\/Mar-y-Lena-Steaknight-at-The-Beach-Club-Palapa-by-Cabonoise-web-res_5133-1209x665.jpg\" alt=\"Mar y Lena Steaknight at The Beach Club Palapa by Cabonoise web res 5133\">\r\n                            <\/a>\r\n                                                                    <\/div>\r\n                <\/div>\r\n                            <div class=\"slide\">\r\n                    <div class=\"slide-img\">\r\n                                                    <a href=\"https:\/\/cdn.waldorfastorialoscabospedregal.com\/wp-content\/uploads\/2026\/04\/16203625\/Mezquite-raw-food.jpeg\" data-fancybox=\"gallery\" rel=\"slider-block_0ea342af2c15412a53f9e9630f543d2a\" data-caption=\"\">\r\n                                <img class=\"lazyload\" data-src=\"https:\/\/cdn.waldorfastorialoscabospedregal.com\/wp-content\/uploads\/2026\/04\/16203625\/Mezquite-raw-food-1209x665.jpeg\" alt=\"Mezquite raw food\">\r\n                            <\/a>\r\n                                                                    <\/div>\r\n                <\/div>\r\n                    <\/div>\r\n        <div class=\"slides slides-contents\">\r\n                            <div class=\"slide\">\r\n                    <div class=\"slide-content\">\r\n                                                                    <\/div>\r\n                <\/div>\r\n                            <div class=\"slide\">\r\n                    <div class=\"slide-content\">\r\n                                                                    <\/div>\r\n                <\/div>\r\n                            <div class=\"slide\">\r\n                    <div class=\"slide-content\">\r\n                                                                    <\/div>\r\n                <\/div>\r\n                    <\/div>\r\n    <\/div>\r\n<\/section>\r\n\n\n<section id=\"responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453\" class=\"responsive-spacer\">\r\n<\/section>\r\n<style>\r\n    #responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453 {\r\n        width: 100%;\r\n    }\r\n        #responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453 {\r\n        height: 35px;\r\n    }\r\n                @media (min-width: 769px) {\r\n            #responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453 {\r\n                height: 75px;\r\n            }\r\n        }\r\n                @media (min-width: 1201px) {\r\n            #responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453 {\r\n                height: 95px;\r\n            }\r\n        }\r\n    <\/style>\n\n<section id=\"three-columns-block_6334b6996a73de117b3c34f76c20555b\" class=\"three-columns\">\r\n    <div class=\"container\">\r\n        <div class=\"row a-up\">\r\n                        <div class=\"col-heading\">\r\n                <h3>Introducing<\/h3>\r\n            <\/div>\r\n                                    <div class=\"col-content\">\r\n                <h6>Mezquite<\/h6>\n<h1><\/h1>\n<p>At the heart of this experience is Mezquite, the signature open-fire restaurant at Conrad Punta de Mita. Framed by ocean views and swaying palms, Mezquite is defined by its use of mezquite wood\u2014where fire and smoke enhance the natural flavors of seafood, meats, and seasonal ingredients.<\/p>\n<h1><\/h1>\n<p>&nbsp;<\/p>\n<p>Blending Mexican and American influences with a contemporary approach, the restaurant offers a refined yet elemental dining experience\u2014one that Chef Ghelfi now brings to <i>Mar y Le\u00f1a<\/i> for a limited time.<\/p>\n<p>&nbsp;<\/p>\n<h6>Mar y Le\u00f1a: An expression of Baja by Fire<\/h6>\n<h1><\/h1>\n<p>En Waldorf Astoria Los Cabos Pedregal, <i>Mar y Le\u00f1a<\/i> celebrates the duality of land and sea through fire-driven cuisine. Rooted in Baja\u2019s ingredients and traditions, the experience invites guests to gather around flame\u2014where technique, storytelling, and connection unfold with every course.<\/p>\n<p>&nbsp;<\/p>\n<p>This takeover deepens that narrative, bringing a new perspective while remaining grounded in Pedregal\u2019s essence.<\/p>\n            <\/div>\r\n                    <\/div>\r\n    <\/div>\r\n<\/section>\n\n<section id=\"responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453\" class=\"responsive-spacer\">\r\n<\/section>\r\n<style>\r\n    #responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453 {\r\n        width: 100%;\r\n    }\r\n        #responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453 {\r\n        height: 35px;\r\n    }\r\n                @media (min-width: 769px) {\r\n            #responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453 {\r\n                height: 75px;\r\n            }\r\n        }\r\n                @media (min-width: 1201px) {\r\n            #responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453 {\r\n                height: 95px;\r\n            }\r\n        }\r\n    <\/style>\n\n<section id=\"custom-wysiwig-block_9f3224cbbbde35e8c1384843812eb513\" class=\"custom-wysiwig a-up\">\r\n    <div class=\"container\">\r\n        <h1><\/h1>\n<h1 style=\"text-align: center;\">A Meeting of Culinary Visions<\/h1>\n<p>&nbsp;<\/p>\n    <\/div>\r\n<\/section>\r\n<style>\r\n            #custom-wysiwig-block_9f3224cbbbde35e8c1384843812eb513 h1 {\r\n            color: #2f2f2f;\r\n        }\r\n                #custom-wysiwig-block_9f3224cbbbde35e8c1384843812eb513 h2 {\r\n            color: #2f2f2f;\r\n        }\r\n                #custom-wysiwig-block_9f3224cbbbde35e8c1384843812eb513 h3 {\r\n            color: #2f2f2f;\r\n        }\r\n                #custom-wysiwig-block_9f3224cbbbde35e8c1384843812eb513 h4 {\r\n            color: #2f2f2f;\r\n        }\r\n                #custom-wysiwig-block_9f3224cbbbde35e8c1384843812eb513 h5 {\r\n            color: #2F2F2F;\r\n        }\r\n                #custom-wysiwig-block_9f3224cbbbde35e8c1384843812eb513 h6 {\r\n            color: #2f2f2f;\r\n        }\r\n                #custom-wysiwig-block_9f3224cbbbde35e8c1384843812eb513 p {\r\n            color: #000000;\r\n        }\r\n                #custom-wysiwig-block_9f3224cbbbde35e8c1384843812eb513 a:not(.btn, .link, .cta) {\r\n            color: #000000;\r\n        }\r\n    <\/style>\n\n<section id=\"responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453\" class=\"responsive-spacer\">\r\n<\/section>\r\n<style>\r\n    #responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453 {\r\n        width: 100%;\r\n    }\r\n        #responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453 {\r\n        height: 35px;\r\n    }\r\n                @media (min-width: 769px) {\r\n            #responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453 {\r\n                height: 75px;\r\n            }\r\n        }\r\n                @media (min-width: 1201px) {\r\n            #responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453 {\r\n                height: 95px;\r\n            }\r\n        }\r\n    <\/style>\n\n<section id=\"media-content-block_fabb466038d4189eff0dc06b6af937bf\" class=\"media-content media-content--original media-content--left text-center\">\r\n    <div class=\"container\">\r\n                    <div class=\"media-content__media\">\r\n                                    <div class=\"img-a\">\r\n        <div class=\"img-a-img\">\r\n            <img class=\"lazyload\" data-src=\"https:\/\/cdn.waldorfastorialoscabospedregal.com\/wp-content\/uploads\/2026\/04\/16204616\/Chef-German-Ghelfi.jpeg\" alt=\"\">\r\n        <\/div>\r\n    <\/div>\r\n                            <\/div>\r\n                <div class=\"media-content__content\">\r\n                            <h2 class=\"media-content__title a-up\">Chef Germ\u00e1n Ghelfi<\/h2>\r\n                                        <div class=\"media-content__text a-up a-delay-1\" style=\"margin-bottom: 1vw;\" >\r\n                    <p><span data-teams=\"true\">With over 25 years of experience in luxury hospitality, Chef Ghelfi is known for transforming culinary concepts into destination-driven experiences. As Executive Chef at Conrad Punta de Mita, he leads the vision behind acclaimed concepts including <i>Mezquite<\/i>, blending contemporary technique with a deep respect for local identity and ingredients.<\/span><\/p>\n                <\/div>\r\n                                            <\/div>\r\n    <\/div>\r\n<\/section>\n\n<section id=\"responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453\" class=\"responsive-spacer\">\r\n<\/section>\r\n<style>\r\n    #responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453 {\r\n        width: 100%;\r\n    }\r\n        #responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453 {\r\n        height: 35px;\r\n    }\r\n                @media (min-width: 769px) {\r\n            #responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453 {\r\n                height: 75px;\r\n            }\r\n        }\r\n                @media (min-width: 1201px) {\r\n            #responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453 {\r\n                height: 95px;\r\n            }\r\n        }\r\n    <\/style>\n\n<section id=\"media-content-block_c9990e5742da92c20eedc0e2f0eb0388\" class=\"media-content media-content--original media-content--left text-center\">\r\n    <div class=\"container\">\r\n                    <div class=\"media-content__media\">\r\n                                    <div class=\"img-a\">\r\n        <div class=\"img-a-img\">\r\n            <img class=\"lazyload\" data-src=\"https:\/\/cdn.waldorfastorialoscabospedregal.com\/wp-content\/uploads\/2021\/12\/14172939\/Gustavo-Pinet-WA-1-scaled.jpg\" alt=\"\">\r\n        <\/div>\r\n    <\/div>\r\n                            <\/div>\r\n                <div class=\"media-content__content\">\r\n                            <h2 class=\"media-content__title a-up\">Chef Gustavo Pinet<\/h2>\r\n                                        <div class=\"media-content__text a-up a-delay-1\" style=\"margin-bottom: 1vw;\" >\r\n                    <p>Executive Chef of Waldorf Astoria Los Cabos Pedregal since 2016, Chef Pinet oversees the resort\u2019s entire culinary program, from <i>El Farall\u00f3n<\/i> y <i>Don Manuel's<\/i> and beyond. His approach merges Mexican heritage with refined technique, highlighted through signature experiences such as <i>Traves\u00eda<\/i> and the <i>Agave Study<\/i>, positioning Pedregal as a leading culinary destination.<\/p>\n<p>Together, their collaboration brings a dialogue between regions\u2014where Baja\u2019s coastal richness meets the bold expression of fire.<\/p>\n                <\/div>\r\n                                            <\/div>\r\n    <\/div>\r\n<\/section>\n\n<section id=\"responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453\" class=\"responsive-spacer\">\r\n<\/section>\r\n<style>\r\n    #responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453 {\r\n        width: 100%;\r\n    }\r\n        #responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453 {\r\n        height: 35px;\r\n    }\r\n                @media (min-width: 769px) {\r\n            #responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453 {\r\n                height: 75px;\r\n            }\r\n        }\r\n                @media (min-width: 1201px) {\r\n            #responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453 {\r\n                height: 95px;\r\n            }\r\n        }\r\n    <\/style>\n\n<section id=\"culinary-detail-block_b22feb62be4e4edcd748ac4ccf35af52\" class=\"culinary-detail culinary-detail--left\">\r\n    <div class=\"container\">\r\n        <div class=\"culinary-detail__info a-up\">\r\n                            <h2 class=\"culinary-detail__heading\">Cene con Nosotros<\/h2>\r\n                                                    <div class=\"culinary-detail__description\"><p>May 29 &amp; 30, 2026<br \/>\n5:00 PM \u2013 10:00 PM<br \/>\n\u00c0 la carte<\/p>\n<p>Location: <strong>La Palapa at the Beach Club<\/strong><\/p>\n<p>&nbsp;<\/p>\n<h1><\/h1>\n<h6><strong>Reserve Your Experience<\/strong><\/h6>\n<p>Contact your Personal Concierge<br \/>\no<br \/>\n+52 624 163 4300<br \/>\nSJDWA.Restaurants@waldorfastoria.com<\/p>\n<\/div>\r\n                    <\/div>\r\n        <div class=\"culinary-detail__inner\">\r\n                        <div class=\"culinary-detail__images a-up\">\r\n                                    <div class=\"culinary-detail__image\">\r\n                        <img class=\"lazyload\" \r\n                            data-src=\"https:\/\/cdn.waldorfastorialoscabospedregal.com\/wp-content\/uploads\/2026\/04\/16205757\/Mezquite-food-630x840.jpeg\" \r\n                            data-srcset=\"https:\/\/cdn.waldorfastorialoscabospedregal.com\/wp-content\/uploads\/2026\/04\/16205757\/Mezquite-food.jpeg\"\r\n                            alt=\"\">\r\n                    <\/div>\r\n                            <\/div>\r\n                        <div class=\"culinary-detail__content a-up a-delay-1\">\r\n                                                    <div class=\"culinary-detail__description\"><p>May 29 &amp; 30, 2026<br \/>\n5:00 PM \u2013 10:00 PM<br \/>\n\u00c0 la carte<\/p>\n<p>Location: <strong>La Palapa at the Beach Club<\/strong><\/p>\n<p>&nbsp;<\/p>\n<h1><\/h1>\n<h6><strong>Reserve Your Experience<\/strong><\/h6>\n<p>Contact your Personal Concierge<br \/>\no<br \/>\n+52 624 163 4300<br \/>\nSJDWA.Restaurants@waldorfastoria.com<\/p>\n<\/div>\r\n                                            <\/div>\r\n        <\/div>\r\n    <\/div>\r\n<\/section>\r\n\n\n<section id=\"responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453\" class=\"responsive-spacer\">\r\n<\/section>\r\n<style>\r\n    #responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453 {\r\n        width: 100%;\r\n    }\r\n        #responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453 {\r\n        height: 35px;\r\n    }\r\n                @media (min-width: 769px) {\r\n            #responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453 {\r\n                height: 75px;\r\n            }\r\n        }\r\n                @media (min-width: 1201px) {\r\n            #responsive-spacer-block_95fcdb5ac58225c3a11d1d45c2a1a453 {\r\n                height: 95px;\r\n            }\r\n        }\r\n    <\/style>","protected":false},"excerpt":{"rendered":"<p>Por dos noches exclusivas, Mar y Le\u00f1a se convierte en el escenario de un intercambio culinario entre destinos. Dando la bienvenida al Chef Germ\u00e1n Ghelfi, Chef Ejecutivo de Conrad Punta de Mita\u2026<\/p>","protected":false},"featured_media":95422,"parent":0,"menu_order":0,"template":"","meta":{"_acf_changed":true,"inline_featured_image":false},"culinary_time":[5],"class_list":["post-95424","culinary","type-culinary","status-publish","has-post-thumbnail","hentry","culinary_time-evening"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.waldorfastorialoscabospedregal.com\/es\/wp-json\/wp\/v2\/culinary\/95424","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.waldorfastorialoscabospedregal.com\/es\/wp-json\/wp\/v2\/culinary"}],"about":[{"href":"https:\/\/www.waldorfastorialoscabospedregal.com\/es\/wp-json\/wp\/v2\/types\/culinary"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.waldorfastorialoscabospedregal.com\/es\/wp-json\/wp\/v2\/media\/95422"}],"wp:attachment":[{"href":"https:\/\/www.waldorfastorialoscabospedregal.com\/es\/wp-json\/wp\/v2\/media?parent=95424"}],"wp:term":[{"taxonomy":"culinary_time","embeddable":true,"href":"https:\/\/www.waldorfastorialoscabospedregal.com\/es\/wp-json\/wp\/v2\/culinary_time?post=95424"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}