Cabo San Lucas is a captivating destination in any season, thanks to our year-round sun, sand, and surf. So it’s no surprise that many travelers head to our corner of paradise to escape cold winter temperatures during the winter months. Still, that doesn’t mean summer isn’t just as ideal a time to visit us.
Join us as we celebrate global gastronomy with the 2024’s inaugural Worldwide Festival of Flavors, proudly showcasing the culinary brilliance of Chef Michael Mina, born in Cairo, Egypt and Chef Adam Sobel. Together, we will delve into the culinary prowess and impressive journeys of these two remarkable chefs. Embark on a culinary journey spanning from Charleston, Nashville, and Dubai to Los Cabos, offering an exclusive encounter with our award-winning guests and the epitome of global cuisine.
