Travesía
A CULINARY VOYAGE
THROUGH MEXICAN CUISINE
Our renowned culinary team led by Executive Chef Gustavo Pinet welcomes you to journey through an array of authentic flavors cultivated by the people of Mexico. Here at TRAVESÍA, we’ve curated a unique experience centered around the beloved taco.
From coastal fare to farm-to-table favorites, we invite you and your palette to discover the Mexican traditions used to enhance a taco’s flavor profile. As is suggested in its name, curiosity and the spirit of exploration are at the core of TRAVESÍA.
Gustavo Pinet
Executive Chef
“We welcome you to journey through an array of authentic flavors cultivated by the people of Mexico. From coastal fare to farm-to-table favorites, we invite you and your palette to discover the Mexican traditions used to curate a unique experience centered around the beloved taco.. ”
Provecho.
Travesía at Su Cocina
Where Mexican heritage meets modern expression
Travesía features an array of well-prepared dishes from established chefs who strive to highlight the essence and dynamism of Mexican cuisine. Acknowledging the popularity and growing ubiquity of Mexico’s beloved taco, we set out to celebrate the regions responsible for the delectable ingredients that. both form and enhance the taco experience.
Contact Us
Sample 9-course Taco Menu
Where Mexican heritage meets modern expression
Travesía features an array of well-prepared dishes from established chefs who strive to highlight the essence and dynamism of Mexican cuisine. Acknowledging the popularity and growing ubiquity of Mexico’s beloved taco, we set out to celebrate the regions responsible for the delectable ingredients that. both form and enhance the taco experience.
Contact Us
Sample 9-course Taco Menu
Dinner
Hours
Thursday thru Saturday:
6:00 pm (Nov – Abr)
7:00 pm (May-Oct)
WHERE:
Su Cocina
Contact
Restaurant Reservations – +52 624 163 4300
SJDWA.Restaurants@waldorfastoria.com
Cam. del Mar 1, Pedregal, 23455
Cabo San Lucas, B.C.S., Mexico
