Festival of Flavors with Chef Iñaki Aldrey
Join Iñaki Aldrey for the first Festival of Flavors of the year, a four-day celebration where contemporary Catalan cuisine meets the Pacific coast. From February 12th to 15th, culinary artistry, coastal elegance, and impeccable hospitality come together through curated dining experiences, tastings, and collaborations with world-class chefs, winemakers, and mixologists—bringing to life a vibrant gastronomic...